Super easy
- Preheat oven 425
- Pre-bake the bacon ~3-5 min. then wrap around scallops with toothpicks. Salt/pepper/olive oil.
- Bake 12-15 minutes
skip to main |
skip to sidebar
Taking the kitchen back one cupcake at a time.
Search This Blog
Labels
- Appetizer (10)
- Baking (10)
- Barb (1)
- Breakfast (5)
- Brownies (2)
- Cake (3)
- Casey (1)
- Cookies (2)
- Cupcake (3)
- Dessert (16)
- Entree (19)
- fall (3)
- Fish (3)
- Football (3)
- Frosting (4)
- India (9)
- Lauren (48)
- Mexican (2)
- Pasta (1)
- Pizza (1)
- pumpkin (1)
- Salad (4)
- Sauce (1)
- Side dish (14)
- Soup (11)
- Thai (1)
- Vegan (1)
- Vegetarian (29)
Posts
