From https://www.halfbakedharvest.com/kale-bacon-salad/
Ingredients
SALAD
- 6 slices thick cut bacon, chopped
- 3/4 cup raw walnuts
- 1/3 cup raw pepitas
- 3 tablespoons maple syrup
- 1/4 teaspoon cayenne pepper
- 4 cups shredded kale
- 2 cups baby arugula
- 1 1/2 cups grated manchego or parmesan cheese
- 1 1/2 cups dried cranberries
CIDER VINAIGRETTE
- 1/3 cup extra virgin olive oil
- 1/4 cup apple cider vinegar
- 1 tablespoon fig preserves or apple butter
- 1 tablespoon fresh thyme leaves
- 2 teaspoons fresh orange zest
- kosher salt and black pepper
- chili flakes