Homemade Pork Ramen

Very very tasty. 

Ingredients:

• Garlic (3 cloves chopped)
• Ginger (1 thumb grated or 2+tbsp dried)
• 2 tbsp butter
• 1 lb ground pork
• 1 tsbp shroomami seasoning
• 4+ tbsp miso
• 2 tbsp sesame oil
• 1 can coconut milk (just the hard creamy solids)
• dashes of soy sauce
• dash of black garlic sauce
• 1 tsp sriracha sauce
• 6 c chicken broth
• ramen noodles
• salt pepper
• eggs
• green onion

Instructions:

1. Melt butter and add pork, garlic, ginger; cook the pork through. Season with salt and pepper.
2. Add the chicken broth, miso, seasoning, sauces, and coconut milk; bring to a boil.
3. Add the ramen noodles - cook as instructed (~4 min)
4. Drop in eggs to poach at last minute of ramen cooking; cook 2 minutes.
5. Spoon and serve with green onions on top + sriracha